A 12-ounce log of Yancey's Fancy Beef & Garlic Summer Sausage sliced with flavor written in chalk.
A 12-ounce log of Yancey's Fancy Beef & Garlic Summer Sausage sliced on a wooden cutting board in a kitchen counter.
An elegant, rustic charcuterie board presented on a dark wooden platter. The center of attention is a large log of summer sausage, partially sliced into thin, marbled rounds fanned out in the foreground. Surrounding the meat is an assortment of appetizers: blocks and crumbles of white cheese, a bunch of red grapes, green olives, walnuts, almonds, and a variety of gourmet crackers. Sprigs of fresh rosemary add a touch of green, and a glass of white wine is visible in the soft-focus background, creating a warm, upscale atmosphere.
A 12-ounce log of Yancey's Fancy Beef & Garlic Summer Sausage, sealed in clear plastic packaging against a white background. The label is black and yellow, featuring the brand's logo, the text "Your Trusted House of Flavor!", and highlights like "Handcrafted Artisan Taste," "Gluten Free," "No MSG," and "10g Protein Per Serving."
Yancey's Fancy 12 ounce Beef & Garlic Summer Sausage nutritional facts.
Beef & Garlic Summer Sausage
Add a bold, savory kick to your entertaining lineup with Yancey’s Fancy Beef & Garlic Summer Sausage. Specifically crafted to pair brilliantly with our bold cheese assortments, this exceptional dried sausage is made using exclusively 100% premium, highest quality cuts of beef.
We coarsely grind the beef to maintain a classic, rustic texture, then hand-season it with real, fresh garlic before smoking it to absolute perfection. The result is a deeply savory, aromatic flavor profile that delivers huge artisan character in every single slice. It serves as a spectacular anchor for a gourmet charcuterie board pairing beautifully with sharp cheddars and creamy, semi-hard cheeses and doubles as a hearty, stand-alone snack whenever you need a savory pick-me-up.
Crafted with premium quality and clean ingredients in mind, it's a delicious, guilt-free staple for your refrigerator.
Product Highlights:
Ultimate Culinary Versatility: Summer sausage adapts easily beyond a basic snack.
- Charcuterie Staples: It anchors meat and cheese boards for easy entertaining.
- Cooking Ingredient: Dice it into scrambled eggs, toss it into a pasta dish, or add it to soups and stews for an instant pop of smoky flavor.
- Macro-Friendly Snack: Packed with protein and virtually free of carbohydrates, it fits easily into low-carb or keto dietary preferences.
100% Premium Beef: Crafted utilizing only the finest, highest-quality cuts of pure beef. Rich seasoning and savory flavor.
Old-World Tradition: Coarsely ground, hand-seasoned, and smoked using time-honored techniques for authentic depth of flavor.
Protein-Packed: A great source of energy and fuel with 10g of protein per serving.
Clean Label: Fully cooked, Gluten-Free, with No MSG and No Artificial Colors or Flavors.
Condiments & Spreads: Spicy Brown Mustard compliments the spices. Hot Honey or Fig Jam add a touch of sweetness which contrasts sharply with the salt and smoke. Horseradish Cream gives an extra punch.
Best Crackers: Butter Crackers are rich and melt-in-your-mouth. Water Crackers are neutral and let the sausage flavor shine.
Fruits & Nuts: Fresh crisp green apples, sliced pears or red grapes. Dried cranberries, apricots or figs. Nuts: Marcona almonds, smoked pecans or walnuts for added texture.
Craft Beer & Wine Pairings: Brown ales, Oktoberfest lagers, pilsners or stout. Medium to full bodied reds like Cabernet Sauvignon, Syrah or a crisp dry Sauvignon Blanc cut through the fat nicely.