Smoked Gouda with Bacon Cheese Cubes

Smoked Gouda with Bacon Cheese Cubes take our already-beloved smoky gouda and load it up with real bacon, because some ideas don't need improving, just intensifying. The result is a tangy, slightly sharp cheese with a luxuriously smooth texture and a savory punch that tastes like a campfire and a Sunday brunch had a very good idea. Pre-cut cheese cubes take the hassle out of assembling a vibrant charcuterie board, while the resealable pouch keeps them fresh and ready for effortless, on-the-go snacking.

Smoked Gouda with Bacon Cheese Cubes are built on a semi-firm, smooth gouda base with a tangy, slightly sharp profile and the signature smoky essence of traditional smoked gouda. Real bacon is blended throughout for a bold, savory richness that runs through every bite rather than sitting on top. The aroma is smoky and meaty with a creamy, buttery undertone, while the texture stays luxuriously smooth, melting evenly without turning oily or stringy.

Why You'll Love It

• Smooth as it gets: A luxuriously smooth, semi-firm gouda base melts evenly and snacks easily, no graininess, no fuss.
• Smoky, then savory: The celebrated smoke of our traditional gouda comes first, with real bacon richness layered in right behind it.
• Real bacon, real richness: We fold in actual bacon, not a flavoring, for a savory depth that carries through every single cube.
• Gourmet, no effort: Pre-cubed and ready to serve, it turns any board or table into a gourmet spread with zero extra work.
• Crowd-pleaser cheese: Tangy, smoky, bacon-y, and smooth — built to satisfy everyone from picky eaters to serious cheese people.