Maple-Bacon Skillet Breakfast Mac & Cheese - Cheese Kit

$39.99
Turn your weekend brunch into an unforgettable sweet and savory feast. This premium 5-wedge artisan cheese bundle gives you everything needed to craft the ultimate "breakfast mac." With a flavor profile reminiscent of
Gluten Free · rBST Free · Lactose Free

Size *

The Ultimate Brunch Comfort Food.

Move over, pancakes. We curated this 5-wedge entertaining kit to completely revolutionize your Sunday morning skillet. Engineered to deliver a complex, sweet-and-savory masterpiece, this mac and cheese bundle brings the high-end brunch experience right to your kitchen. (Plus, using half-wedges for the recipe leaves you with the perfect premium cheese stash for your afternoon grazing board!)

The Sweet & Savory Base (For Melting):

  • Maple Cheddar (1 Full Wedge): The sweet foundation of your breakfast skillet. Shred this entire block to infuse your roux with rich, syrupy comfort.
  • Sharp Cheddar (½ Wedge): The structural backbone. Shred half of this classic wedge to provide the necessary sharp, traditional bite that holds your velvety cheese sauce together.
  • Smoked Gouda (½ Wedge): Shred half of this block to add a deep, wood-fired smokiness that bridges the gap between breakfast and lunch.
  • Jalapeño & Piquante Cheddar (½ Wedge): The chef's secret for morning-after recovery! Shred half of this wedge into the hot sauce to cut through the rich sweetness with a necessary, bright acidic kick.

The Crispy Breakfast Finish (The Topping):

  • Bacon Cheddar (½ Wedge): Reserve half of this block for the ultimate topping. Crumble or shred it directly over your skillet before baking to create a smoky, savory crust that mimics a perfect side of breakfast bacon.

Each recipe kit includes a curated selection of Yancey’s Fancy cheeses and a detailed digital recipe guide, providing the signature ingredients and step-by-step instructions so you know exactly what to add from your pantry to complete the dish.

Maple & Bacon Cheddar
Smoked Gouda
Grand Reserve Sharp White Cheddar
Jalapeño & Piquante Cheddar
The Pasta: Stick to the nostalgic classics! We recommend 1 lb of traditional Elbow Macaroni to capture every drop of this sweet and savory sauce.

The Base: Build a traditional roux with 4 tbsp butter, 4 tbsp flour, and 4 cups of warmed

World-Class Cheese, No Travel Required

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Temperature-Controlled

Fast & Fresh